The original micro leaf, comprising of a traditional mix of 95% Rape & 5% Cress seedlings.
A dark green clover shaped leaf, crisp and fresh with a slightly peppery flavour, our Dawndew Salad Cress is available in three different formats.
Packed in individual punnets and supplied as a growing product on a peat or ‘peat free’ medium. Various pack sizes and packaging available. Labelling is optional.
Packed in a shallow tray and supplied as a growing product in a ‘peat free’ medium. 4 trays per box. ‘The Matpack’ has the equivalent yield of 18-20 individual punnets per outer.
Cut, Washed Salad Cress, packed in a designated High Care environment. Product weights and packaging can be tailored to meet individual requirements.
Advantages of ‘peat free’ Salad Cress
Clean in appearance; it keeps the ‘dirt’ associated with peat, out of the kitchen.
Easy to handle and use.
Advantages of Catering Cress
The cress is grown to a longer length to maximise the yield obtained from each box. This product offers a reduction in packaging and there is no need to handle the growing medium; the cress can be cut from just above the tray.
Advantages of Cut, Washed Salad Cress
Ready and easy to use.
Guaranteed minimum weight of product; ideal for costing up a product or recipe. A reduction in packaging per gram and associated waste and handling costs.
January – December
Maintaining all aspects of food safety is of paramount importance to Dawndew Salad.
Through regular investment, assessment and review of our Quality Management Systems, we ensure our customer expectations are met and the appropriate food safety standards are maintained. At the same time, we continually strive to further improve the quality of the products and service we supply.
To this end, we have a dedicated Technical and Quality Assurance Team on site that is supported by a retained technical professional.
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Ingle’s Dawndew Salad Ltd